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Holiday Gift Jars
10.00
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Kentucky Bourbon Balls Gift Pack
from 15.00
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Gift Meal
from 60.00
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Catering - Jack and Abby® - Johnston-Willis NICU Dinner (50 People)
625.00
sold out
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Jul. 6 - Pimento Cheese Shrimp & Grits
from 50.00
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Jul. 10 - Chicken Salad Stuffed Tomatoes
from 50.00
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Jul. 11 - Marinated Chicken & Vegetable Kebobs over Couscous
from 50.00
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Jul. 12 - Old Bay Steamed Shrimp with Homemade Gazpacho
from 50.00
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Jul. 19 - Roasted Chicken & Provolone Sandwiches with Jalapeño Ranch Spread
from 50.00
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Jul. 24 - Chicken Salad Stuffed Tomatoes
from 50.00
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Jul. 26 - Prosciutto, Mozzarella, & Basil Sandwiches with Summer Squash Soup
from 50.00
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Aug. 2 - Old Bay Steamed Shrimp with Homemade Gazpacho
from 50.00
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Aug. 8 - Shrimp Saganaki
from 60.00
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Sep. 6 - Lemon Chicken Breast with Roasted Garlic Potatoes
from 60.00
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Sep. 7 - Beef Short Rib Ragu over Pasta
from 60.00
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Sep. 8 - Pork Chops with Bell Pepper Puttanesca over Pasta
from 60.00
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Sep. 13 - Grilled Flank Steak over Marinated White Beans
from 60.00
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Sep. 14 - Basil Pesto Pasta with Grilled Artichoke Hearts, Shrimp, or Chicken
from 60.00
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Sep. 19 - Shrimp and Butternut Squash Risotto
from 60.00
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Sep. 20 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 60.00
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Sep. 21 - Beef & Rice Stuffed Peppers
from 60.00
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Sep. 26 - Creamy Chicken, Artichokes & Mushrooms over Brown Rice
from 60.00
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Sep. 27 - Tomato & Chorizo Spaghetti
from 60.00
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Sep. 12 - Baked Salmon over Couscous with Steamed Vegetables
from 60.00
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Sep. 28 - Honey Glazed Pork Tenderloin with Macaroni & Cheese
from 60.00
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Oct. 3 - Cheesy Beef Enchiladas
from 60.00
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Oct. 4 - Grilled Chicken & Vegetable Kebobs over Couscous
from 60.00
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Oct. 5 - Pork Chops with Bell Pepper Puttanesca over Pasta
from 60.00
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Oct. 10 - Baked Salmon over Couscous with Steamed Vegetables
from 60.00
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Oct. 11 - Grilled Flank Steak over Marinated White Beans
from 60.00
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Oct. 12 - Lemon Chicken Breast with Roasted Garlic Potatoes
from 60.00
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Oct. 17 - Beef Short Rib Ragu over Pasta
from 60.00
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Oct. 18 - Shrimp and Butternut Squash Risotto
from 60.00
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Oct. 19 - Basil Pesto Pasta with Grilled Artichoke Hearts, Shrimp, or Chicken
from 60.00
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Nov. 1 - Creamy Chicken, Artichokes & Mushrooms over Brown Rice
from 60.00
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Nov. 2 - Honey Glazed Pork Tenderloin with Macaroni & Cheese
from 60.00
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Nov. 3 - Beef & Rice Stuffed Peppers
from 60.00
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Nov. 8 - Baked Salmon over Couscous with Steamed Vegetables
from 60.00
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Nov. 9 - Grilled Flank Steak over Marinated White Beans
from 60.00
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Nov. 10 - Lemon Chicken Breast with Roasted Garlic Potatoes
from 60.00
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Nov. 14 - Pork Chops with Bell Pepper Puttanesca over Pasta
from 60.00
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Nov. 15 - Shrimp and Butternut Squash Risotto
from 60.00
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Nov. 16 - Tomato & Chorizo Spaghetti
from 60.00
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Nov. 21 - Cheesy Beef Enchiladas
from 60.00
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Nov. 28 - Beef Short Rib Ragu over Pasta
from 60.00
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Nov. 29 - Basil Pesto Pasta with Grilled Artichoke Hearts, Shrimp, or Chicken
from 60.00
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Nov. 30 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 60.00
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Dec. 5 - Pork Chops with Bell Pepper Puttanesca over Pasta
from 60.00
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Dec. 6 - Cheesy Beef or Chicken Enchiladas
from 60.00
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Jan. 2 - Creamy Chicken, Artichokes & Mushrooms over Brown Rice
from 60.00
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Dec. 7 - Lemon Chicken Breast with Roasted Garlic Potatoes
from 60.00
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Jan. 3 - Honey Glazed Pork Tenderloin with Macaroni & Cheese
from 60.00
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Dec. 12 - Creamy Chicken, Artichokes & Mushrooms over Brown Rice
from 60.00
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Jan. 4 - Beef & Rice Stuffed Peppers
from 60.00
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Dec. 13 - Shrimp and Butternut Squash Risotto
from 60.00
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Jan. 9 - French Onion Chicken with Roasted Potatoes
from 60.00
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Dec. 14 - Honey Glazed Pork Tenderloin with Macaroni & Cheese
from 60.00
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Jan. 10 - Cheesy Beef or Chicken Enchiladas
from 60.00
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Dec. 19 - Baked Salmon over Couscous with Steamed Vegetables
from 60.00
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Jan. 11 - Creamy Tomato Risotto with Grilled Chicken or Shrimp or Artichoke Hearts
from 60.00
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Dec. 20 - Basil Pesto Pasta with Grilled Artichoke Hearts, Shrimp, or Chicken
from 60.00
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Dec. 28 - Spicy Pimento Cheese Shrimp & Grit Cakes
from 50.00
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Dec. 29 - Beef Short Rib Ragu over Pasta
from 60.00
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Jan. 16 - Lemon Chicken with Roasted Garlic Potatoes
from 60.00
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Jan. 17 - Pork Chops with Bell Pepper Puttanesca over Pasta
from 60.00
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Jan. 18 - Beef Short Rib Ragu over Pasta
from 60.00
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Jan. 23 - Spicy Pimento Cheese Shrimp & Grit Cakes
from 50.00
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Jan. 24 - Grilled Flank Steak over Marinated White Beans
from 60.00
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Jan. 25 - Basil Pesto Pasta with Grilled Chicken, or Shrimp, or Artichoke Hearts
from 60.00
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Jan. 30 - Baked Salmon over Couscous with Steamed Vegetables
from 60.00
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Jan. 31 - Braised Chicken with Creamed Corn
from 60.00
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Feb. 1 - Honey Glazed Pork Tenderloin with Macaroni & Cheese
from 60.00
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Feb. 6 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 60.00
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Feb. 7 - Spicy Pimento Cheese Shrimp & Grit Cakes
from 50.00
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Feb. 8 - Cheesy Beef or Chicken Enchiladas
from 60.00
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Feb. 13 - Pork Chops with Bell Pepper Puttanesca over Pasta
from 60.00
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Feb. 14 - Creamy Tomato Risotto with Grilled Chicken or Shrimp or Artichoke Hearts
from 60.00
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Feb. 15 - Lemon Chicken with Roasted Garlic Potatoes
from 60.00
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Feb. 22 - Beef Short Rib Ragu over Pasta
from 60.00
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Feb. 20 - Creamy Chicken, Artichokes & Mushrooms over Brown Rice
from 60.00
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Feb. 21 - Basil Pesto Pasta with Grilled Chicken, or Shrimp, or Artichoke Hearts
from 60.00
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Feb. 27 - Baked Salmon over Couscous with Steamed Vegetables
from 60.00
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Feb. 28 - French Onion Chicken with Roasted Potatoes
from 60.00