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Gift Meal
from 50.00
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Jan. 3 - Grilled Flank Steak over White Beans
from 50.00
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Jan. 4 - Spicy Moroccan Chicken & Zucchini over Whole Wheat Couscous
from 50.00
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Jan. 10 - Grilled Shrimp or Chicken Pesto Pasta
from 50.00
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Jan. 5 - Grammy's Spaghetti with Meat Sauce
from 50.00
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Jan. 11 - Honey Glazed Pork Tenderloin
from 50.00
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Jan. 12 - Beef Short Rib Ragu over Pasta
from 50.00
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Jan. 18 - Chicken, Artichoke & Mushrooms over Brown Rice
from 50.00
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Jan. 19 - Tomato and Chorizo Spaghetti
from 50.00
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Jan. 25 - Grilled Flank Steak over White Beans
from 50.00
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Jan. 26 - Lemon Chicken Breast with Mashed Potato Casserole
from 50.00
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Jan. 31 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 50.00
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Catering - Jack and Abby® - Johnston-Willis NICU Dinner (50 People)
625.00
sold out
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Catering - Jack and Abby® - Henrico Doctors NICU Dinner (50 People)
625.00
sold out
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Catering - Jack and Abby® - VCU NICU Dinner (50 People)
625.00
sold out
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Feb. 1 - Chicken, Artichoke & Mushrooms over Brown Rice
from 50.00
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Feb. 15 - Chili with Sausage & Jalapeño
from 50.00
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Feb. 7 - Chicken or Shrimp or Bean Tacos
from 50.00
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Feb. 8 - Beef Short Rib Ragu over Pasta
from 50.00
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Feb. 9 - Syrian Supper Benefiting Syrian Refugee Relief - Freekeh with Chicken
from 50.00
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Feb. 14 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00
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Jan. 24 - Shrimp and Butternut Squash Risotto
from 50.00
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Feb. 16 - Marinated Chicken Breast
from 50.00
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Feb. 21 - Grilled Flank Steak over White Beans
from 50.00
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Feb. 22 - Chicken Parmesan over Pasta
from 50.00
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Feb. 23 - Honey Glazed Pork Tenderloin
from 50.00
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Feb. 28 - Creamy Mushroom Risotto with Grilled Chicken
from 50.00
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Mar. 1 - Basil Pesto Pasta with Grilled Shrimp or Chicken
from 50.00
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Mar. 2 - Cheesy Beef Enchiladas
from 50.00
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Mar. 7 - Beef Short Rib Ragu over Pasta
from 50.00
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Mar. 14 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 50.00
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Mar. 15 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00
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Mar. 21 - Chicken or Shrimp or Bean Tacos
from 50.00
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Mar. 16 - Corned Beef & Cabbage
from 50.00
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Mar. 22 - Lemon Chicken Breast with Mashed Potato Casserole
from 50.00
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Mar. 23 - Pork Chops with Yellow-Pepper Puttanesca
from 50.00
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Mar. 28 - Honey Glazed Pork Tenderloin
from 50.00
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Mar 30 - Chicken, Artichoke & Mushrooms over Brown Rice
from 50.00
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Mar. 29 - Spicy Pimento Cheese Shrimp & Grits
from 50.00
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Mar. 8 - Braised Chicken with Creamed Corn
from 50.00
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Feb. 2 - Grammy's Spaghetti with Meat Sauce
from 50.00
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Catering - Laura Hoffman (8 People)
120.00
sold out
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Special Order for Kim (4 people) Jan. 13 - Grilled Flank Steak over White Beans
78.00
sold out
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Catering - Henrico Doctors NICU Dinner Jan. 26th (14 People)
210.00
sold out
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Apr. 3 - Basil Pesto Pasta with Grilled Shrimp or Chicken
from 50.00
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Apr. 4 - Grilled Flank Steak over White Beans
from 50.00
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Catering - Henrico Doctors NICU Lunch Jan. 27th (16 People)
240.00
sold out
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Apr. 6 - Lemon Chicken Breast with Roasted Potatoes
from 50.00
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Apr. 17 - Cheesy Beef Enchiladas
from 50.00
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Apr. 18 - Baked Salmon over Couscous with Steamed Vegetables
from 50.00
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Apr. 19 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00
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Apr. 20 - Honey Glazed Pork Tenderloin
from 50.00
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Apr. 24 - Chicken, Artichoke & Mushrooms over Brown Rice
from 50.00
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Apr. 25 - Beef Short Rib Ragu over Pasta
from 50.00
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May 1 - Tomato & Chorizo Spaghetti
from 50.00
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Apr. 26 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 50.00
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May 2 - Cheesy Beef Enchiladas
from 50.00
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Apr. 27 - Pimento Cheese Shrimp & Grits
from 50.00
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May 4 - Braised Chicken with Creamed Corn
from 50.00
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May 9 - Pork Chops with Yellow-Pepper Puttanesca
from 50.00
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May 10 - Lemon Chicken Breast with Roasted Potatoes
from 50.00
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May 11 - Baked Salmon over Couscous with Steamed Vegetables
from 50.00
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May 16 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00
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May 17 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 50.00
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May 18 - Grilled Flank Steak over White Beans
from 50.00
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May 23 - Lemon Chicken Breast with Roasted Potatoes
from 50.00
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May 24 - Pork Chops with Yellow-Pepper Puttanesca
from 50.00
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May 25 - Basil Pesto Pasta with Grilled Shrimp or Chicken
from 50.00
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May 30 - Honey Glazed Pork Tenderloin
from 50.00
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May 31 - Tomato & Chorizo Spaghetti
from 50.00
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Jun. 1 - Cheesy Beef Enchiladas
from 50.00
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Jun. 6 - Baked Salmon over Couscous with Steamed Vegetables
from 50.00
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Jun. 7 - Pork Chops with Yellow-Pepper Puttanesca
from 50.00
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Jun. 8 - Braised Chicken with Creamed Corn
from 50.00
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Jun. 13 - Lemon Chicken Breast with Roasted Potatoes
from 50.00
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Jun. 14 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00
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Jun. 15 - Grilled Flank Steak over White Beans
from 50.00
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Jun. 20 - Basil Pesto Pasta with Grilled Shrimp or Chicken
from 50.00
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Jun. 21 - Honey Glazed Pork Tenderloin
from 50.00
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Jun. 22 - Braised Chicken with Creamed Corn
from 50.00
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Jun. 27 - Pork Chops with Yellow-Pepper Puttanesca
from 50.00
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Jun. 28 - Tomato & Chorizo Spaghetti
from 50.00
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Jun. 29 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 50.00
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Jul. 5 - Lemon Chicken Breast with Roasted Garlic Potatoes
from 50.00
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Jul. 6 - Pimento Cheese Shrimp & Grits
from 50.00
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Jul. 10 - Chicken Salad Stuffed Tomatoes
from 50.00
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Jul. 11 - Marinated Chicken & Vegetable Kebobs over Couscous
from 50.00
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Jul. 12 - Old Bay Steamed Shrimp with Homemade Gazpacho
from 50.00
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Jul. 13 - Grilled Flank Steak over Marinated White Beans
from 50.00
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Jul. 17 - Prosciutto, Mozzarella, & Basil Sandwiches with Summer Squash Soup
from 50.00
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Jul. 18 - Pork Chops with Yellow-Pepper Puttanesca over Pasta
from 50.00
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Jul. 19 - Roasted Chicken & Provolone Sandwiches with Jalapeño Ranch Spread
from 50.00
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Jul. 20 - Baked Salmon over Couscous with Steamed Vegetables
from 50.00
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Jul. 24 - Chicken Salad Stuffed Tomatoes
from 50.00
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Jul. 25 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00
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Jul. 26 - Prosciutto, Mozzarella, & Basil Sandwiches with Summer Squash Soup
from 50.00
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Jul. 27 - Basil Pesto Pasta with Grilled Artichoke Hearts, Grilled Shrimp or Chicken
from 50.00
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Aug. 1 - Lemon Chicken Breast with Roasted Garlic Potatoes
from 50.00
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Aug. 2 - Old Bay Steamed Shrimp with Homemade Gazpacho
from 50.00
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Aug. 3 - Cheesy Beef Enchiladas
from 50.00
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Aug. 7 - Chicken Salad Stuffed Tomatoes
from 50.00
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Aug. 8 - Shrimp Saganaki
from 50.00
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Aug. 9 - Honey Glazed Pork Tenderloin with Macaroni & Cheese
from 50.00
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Aug. 10 - Chicken Saltimbocca with Roasted Garlic Potatoes
from 50.00
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Aug. 22 - Marinated Chicken & Vegetable Kebobs over Couscous
from 50.00
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Aug. 23 - Baked Salmon over Couscous with Steamed Vegetables
from 50.00
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Aug. 24 - Basil Pesto Pasta with Grilled Artichoke Hearts, Grilled Shrimp or Chicken
from 50.00
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Aug. 29 - Pork Chops with Yellow-Pepper Puttanesca over Pasta
from 50.00
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Aug. 30 - Grilled Flank Steak over Marinated White Beans
from 50.00
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Aug. 31 - Creamy Tomato Risotto with Grilled Shrimp or Chicken
from 50.00